Vysya's Delicious Recipes -Dosa Corner

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kuzhi Paniyaram Varieties - Gunta Ponganalu Recipes - Paddu Varieties

Paniyaram is a Popular south Indian Break fast delicacy. Paniyaram is made with steamed Batter. it is called kuzhi Paniyaram in Tamil Nadu. Gunta Ponganalu in Andhra.Paddu,Appe or Guliappa in Karanataka. usually i like the flavour and Aroma of Paniyaram when making it. From street vendors to bigger Restaurants, sell this as a snack or Breakfast Recipe. I have compiled and listed Paniyaram varieties from my blog which are healthy,tasty and distinct. I hope everybody will enjoy these recipes.

Bajra Paniyaram
Chola Paniyaram
Paniyaram with cooked Rice
Millets Paniyaram with 
cooked Rice
Oats Paniyaram
Poha Paniyaram

              Sweet Paniyaram




















Recipes with left over rice By , Apr 25, 2013 Rice leftovers

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