Mango Sago is a Popular Hongkong dessert made with Ripe Mangoes & Sago Pearls. It is an Easy Exotic dessert Recipe with Mangoes. Blending Mangoes & Condensed Milk with Chewy texture of Sago Pearls makes the pudding divine. Mango with Sago is an awesome combination. we had plenty of sweet mangoes at home with different varieties.So I planned to make this Easy dessert with Malgova Mango.
Easy Mango Sago Recipe
Prep Time : 5 min.
Cook Time : 10 minutes.
Recipe Category: dessert
Serves : 4 .
Ingredients
Mango(big) - 1.(sweet Ripe Mango).
Sago - 1/4 cup.
Condensed Milk - 1/4 cup.
Sugar - 2 tsp.
Preparation
- Wash the Sago & soak in water (till immersing level) for 1/2 an hour.
- cut the Mangoes into Pieces & reverse few pieces for Topping.
Method
- Cook the sago with needed water, till it turns Soft & transparent.Drain the water.
- Then wash the sago in running water to remove excess starch, then drain the water completely.keep it aside.
- Grind Condensed Milk + Mango Pieces + Milk in a Mixer or blender to a smooth Paste.
- Take a mixing bowl Mix Mango Mixture with Cooked Sago.
- Refigerate it for an hour.
- Top with Chopped mangoes before Serving.
- while soaking sago,add water only till immersing level, if you add more water sago turns mushy.
- After you cook sago, drain it immediately & rinse the sago in running water to remove excess starch.
- Adjust the quantity of condensed milk according to your taste buds.
- you can also replace condensed milk with sugar & whole Milk .
- Variations:Place cooked sago seperately.while serving, in a serving bowl add Mango mixture with a scoop of Cooked Sago & top with chopped mangoes.
Wow yummy and Delicious...
ReplyDeleteLove it. Looks so yummy
ReplyDeleteWe have this dessert over here as well. Love anything with mango and sago.
ReplyDeleteYummy sago kheer!!Lovely clicks!!
ReplyDeleteLove the sago pudding with mango flavour........lovely & yummy dessert.
ReplyDelete