Eggless Pancake Recipe - Easy Spongy Fluffy Pancakes - With step wise Pictures

Pancakes is a authentic  American Breakfast Recipe. It is a simple breakfast recipe, can be easily made during busy mornings. Pancakes are eaten plain, or it can be topped with butter or fruits of your choice, and served with honey or maple syrup.I had this pancake for the first time in ihop restaurant, when we went to disney world. it tasted awesome. it could be made with available ingredients in home. it is also a very simple bachelor recipe.

Eggless Pancakes Recipe 

 Prep Time : 5 min.

 Cook Time :2 min per Pancake
 Serves: 3                                        
 Recipe Category:Main                            

  
Ingredients

All Purpose Flour - 1 cup.

Salt - 1/2 tsp.

Sugar - 1 tsp.

Baking Powder - 1 tsp.

butter - 2 tbsp.

oil - 1 tbsp.

Milk - 1 cup.

Vanilla Essence - 1 tsp.(optional)

Water - 1 tbsp.

Method

• Take a Mixing bowl  add All Purpose Flour,salt,sugar,baking powder mix well, then add milk,oil, 1 tbsp of melted  butter,vanilla essence and water.mix Gently.Now you get thick batter consistency. Let it  set aside for 5 minutes.

• Heat the iron skillet or dosa pan, when it is hot, take a ladle full of batter and just pour it on tawa. don't spread it. it will spread on its own.cook it in a medium low flame.

•  When pancakes gets golden brown colour, and also it gets holes on it. it is the right time to flip the pancake.

• When both sides of pancakes are cooked, remove it from tawa.Serve hot.

Notes 

• Top with butter or fresh fruits of your choice like strawberry, blueberry,apples, banana or  honey or  maple syrup, or  caramel syrup or chocochips  or  nuts.you could select the toppings entirely based on your taste buds.
• Adding Vanilla Essence is optional, it gives extra flavour to pancake.
• it is not necessary to Grease the skillet since it is pancake batter.
• For healthier version you could use wheat flour instead of All purpose flour, add milk according to consistency of batter.